Product Details
＋- The chef's favourite! Large, rosy red skinned potatoes with a smooth texture and creamy coloured flesh
- Maincrop potatoes are grown to maturity for eating straight away or storing over the winter. They are harvested from September to October
- Grow in open ground, traditional potato sacks or pots at least 45cm wide and deep (two plants per pot)
- RHS Award of Garden Merit winner
- Grows well in most areas of the UK, with very good disease resistance
- Premium, UK grown first grade seed potatoes sent to you at the best possible time for planting. Always use the highest grade of seed potatoes to ensure a plentiful crop with high pest and disease resistance
- A versatile variety that's ideal for mashing, roasting, chips, wedges and baking
